Instructions preheat oven to 350 degrees and grease a 9x13 inch baking dish.
Barbecue pork chop recipes oven.
Make sure that the meat is nice and clean prior to cooking.
Pour over pork chops.
Line a 13 x 9 x 2 inch baking pan with aluminum foil.
Season pork chops with salt and pepper and place in.
Ingredients 6 bone in pork loin chops 3 4 inch thick 1 tablespoon worcestershire sauce 2 tablespoons vinegar 2 teaspoons brown sugar 1 2 teaspoon pepper 1 2 teaspoon chili powder 1 2 teaspoon paprika 3 4 cup ketchup 1 3 cup hot water.
Season the meat both sides with the barbecue seasoning.
To make the barbecue sauce whisk together all of the ingredients in a bowl until thoroughly combined.
Add the pork chops and cook until beginning to brown 1 to 2 minutes per side.
Instructions preheat the oven to 350 f.
Heat 2 teaspoons oil in a large ovenproof skillet over high heat.
Advertisement step 2 whisk onion ketchup vinegar honey brown sugar worcestershire sauce mustard and cayenne pepper together in.
Pour the sauce over the pork chops.
Preheat oven to 350 degrees f.
Place in a casserole.
Top each pork chop with.
Place the meat into an oiled baked dish or.
Cover with foil and bake 45 to 50 minutes.
Brush on some of your favorite barbecue sauce and return to the oven for 10 minutes.
Arrange the pork chops in a single layer in the foil lined pan and scatter the onion slices over the chops.
Heat oven to 350 f.
Directions step 1 preheat oven to 440 degrees f 227 degrees c.
In a bowl mix together.
In a large skillet over medium high heat heat 1 tablespoon vegetable oil add pork chops and brown them on both sides.
Drizzle 2 tbsp of olive oil all over the pork chops and rub the oil all over the pork chops.
Transfer to a plate.
Sprinkle pork chops with salt and pepper.
Turn chops and brush other side with barbecue sauce and bake for 10 more minutes.
Place chops into the oven and bake for 20 minutes.